Tangy Flavors: Infused with the tangy essence of kokum, enhanced by a blend of spices, offering a unique and refreshing taste profile.
Versatile Usage: Ideal for making traditional kokum sherbet, refreshing summer drinks, mocktails, or as a tangy twist in culinary dishes.
Natural Ingredients: Crafted from high-quality kokum fruit extract and a mix of spices, ensuring an authentic taste without artificial additives.
Digestive Benefits: Kokum is known for its digestive properties, aiding in digestion and providing a cooling effect, making it a popular choice during hot weather.
Authentic Recipe: Prepared following traditional methods to maintain the genuine flavors and authenticity of the regional kokum-based beverages.
Include 1 x (750ml) Masala Kokam Syrup | Crush | Squash
30 x 8 x 8 (cm)
1200 gram